Private Dining

Located on the rooftop of The Hoxton, Chicago, our space sits above the buzz of the Fulton Market district, offering a vibrant escape for locals and visitors alike.

Thank you for your interest in events at Cabra, a Peruvian-inspired restaurant by Chef Stephanie Izard. 

Cabra, which translates to “Goat” in Spanish, draws inspiration from Stephanie’s travels throughout Peru in Lima, Arequipa and Cusco. Located on the rooftop of The Hoxton, Chicago, our space sits above the buzz of the Fulton Market district, offering a vibrant escape for locals and visitors alike.

Restaurant Buyout

A buyout at Cabra means the space is entirely yours for one night. We've hosted everything from company-wide parties to weddings.

Whether you're planning a seated dinner or a cocktail-style reception, we'll work closely with you and our chef team to ensure you get the one-of-a-kind experience you're looking for. 

Cabra can accommodate up to 175 guests for a cocktail reception style event and up to 100 guests for a seated dinner.

West Terrace

Enjoy a beautiful view of the south & west side of the city! 

Accommodating up to 40 guests for reception style events and up to 36 guests for a seated dinner, the west terrace is the perfect space to entertain any crowd!

Indoor West Terrace

Have a bigger group?

We can open our garage door and expand the space to include the Indoor West portion of our main dining room to

accommodate up to 58 guests seated or up to 60 guests reception-style between both spaces.